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Italian Fancy Coffee introduction Italian concentrate (Espresso)

Italian Fancy Coffee introduction Italian concentrate (Espresso)

Especially in the early days of its birth, it is itself a product under a pressure cooker. However, after World War II, the concepts of mass production, standardization, and quality are extremely important. In Espresso Coffee's book, it is also mentioned that the concept of quality, quality is also born after industrialization, an assessment of defective rate. This also makes later, also

2014-10-14
Dou Jingtong coffee shop working net friend: service attitude is super good

Dou Jingtong coffee shop working net friend: service attitude is super good

On the 3rd, Dou Jingtong was in a coffee shop in Sanlitun, Beijing. Net friend LOVELeah Tong Dou uploaded a group of Dou Jingtong work photos to see how big stars are good office workers: Early in the morning, Dou Jingtong, like many migrant workers, rode a bicycle to work. This group of photos caused heated discussion among netizens. Some netizens did not believe that the daughter of the Queen of Heaven would work in a coffee shop to experience life, not to mention the online experience.

2016-08-05
PE and Hougu Coffee return to the negotiating table and come up with three plans.

PE and Hougu Coffee return to the negotiating table and come up with three plans.

Every reporter Cao Shengyuan came from Chengdu on June 20, the Daily Economic News first published the article "China's largest instant coffee company is in a financial emergency and venture capital divergence or stranded the listing plan", and then the contradiction between Dehong Hougu Coffee Co., Ltd. (hereinafter referred to as Hougu Coffee) and Investment Equity Company (hereinafter referred to as PE) became public and continued to ferment. Yesterday (June 28)

2014-04-27
How to make coffee by pressing coffee

How to make coffee by pressing coffee

Around 2010, curious, I bought some Golden Bean award-winning coffee beans at North Coast Coffee (http://northcoastcoffeeroasters.com.au/). At that time, I had some communication with Mark Hoza, who was in charge of sales. In my correspondence with him, I first came into contact with Aeropress, a coffee maker.

2015-03-11
Boutique coffee bean manor: Costa Rican manor La Minita Raminita boutique manor coffee

Boutique coffee bean manor: Costa Rican manor La Minita Raminita boutique manor coffee

In retrospect, I also had a vague impression of La Minita, a Costa Rican manor. It was not until I really came into contact with their beans that I was surprised by this world-class coffee farm with high standards and extraordinary abilities. Just like the description of La Minita on Osher's website: it can be said that discussing the boutique coffee estate is just one.

2015-12-21
Smeralda Manor Panama Espresso

Smeralda Manor Panama Espresso

Geisha beans were discovered in 1931 in Ethiopia's rosewood forests and sent to coffee research institutes in Kenya. In the long years, it is like a veiled aristocrat silent dormant, wandering with Tanzania, Costa Rica, to Panama, and waited for almost half a century before a blockbuster, a long time has not worn away

2016-07-30
Warm-hand coffee cups never have to worry about hot coffee cups

Warm-hand coffee cups never have to worry about hot coffee cups

In winter, hold a cup of hot tea in your hand, not to mention how beautiful the warm feeling is. Of course, the premise is not to use boiling water, otherwise it will be warm, and your hands will probably be ripe. You need a RadiatorMug, even if it is just boiled water, you can hold it comfortably: the idea comes from the heater, and the bottom half of the cup is made into a deep and shallow heat sink structure, so, no matter the cup.

2015-08-14
Cool summer thin mocha fancy iced coffee

Cool summer thin mocha fancy iced coffee

As summer is coming, I recommend an iced coffee which is suitable for summer, which changes the strong taste of coffee when people mention it in the past. Raw material (suitable for cup size 360ml) cup quantity: 360ml espresso 60ml (made at home can be obtained from a mocha pot) peppermint chocolate powder 20g (no mint chocolate powder can choose mocha powder with white mint)

2015-05-22
Guyane française Suriname fine coffee beans origin introduction Suriname fine coffee beans origin history

Guyane française Suriname fine coffee beans origin introduction Suriname fine coffee beans origin history

Suriname was the first country in South America to grow coffee, and Norway was once a major importer of coffee products from Suriname. Today, however, the country produces very little and is mentioned here only for historical reasons. The Dutch, who settled Suriname in 1667, introduced coffee trees from Java in the early 18th century. The first coffee trees were donated by the mayor of Aspen to a

2016-01-14
The skill of making Espresso, the skill of grinding

The skill of making Espresso, the skill of grinding

I talked about the steps of pressing powder in the process of making Espresso and the strength of pressing powder, and mentioned a little about the factors that affect the strength of pressing powder, one of which is the degree of grinding of coffee powder. Grinding refers to the process of grinding coffee beans into the coffee powder used in making coffee by using a bean grinder (or manual grinding apparatus), and the degree of grinding refers to the thickness of the coffee powder.

2015-10-12
A cool summer of thin mocha iced coffee

A cool summer of thin mocha iced coffee

As summer is coming, I recommend an iced coffee which is suitable for summer, which changes the strong taste of coffee when people mention it in the past. Raw material (suitable for cup size 360ml) cup quantity: 360ml espresso 60ml (made at home can be obtained from a mocha pot) peppermint chocolate powder 20g (no mint chocolate powder can choose mocha powder with white mint)

2014-12-02
A cool summer of thin mocha iced coffee

A cool summer of thin mocha iced coffee

As summer is coming, I recommend an iced coffee which is suitable for summer, which changes the strong taste of coffee when people mention it in the past. Raw material (suitable for cup size 360ml) cup quantity: 360ml espresso 60ml (made at home can be obtained from a mocha pot) peppermint chocolate powder 20g (no mint chocolate powder can choose mocha powder with white mint)

2015-08-29
What is the

What is the "golden ratio" of blended coffee

Long ago there were strange rules for making blended coffee, one of which was called the blended golden ratio. One of them mentioned that as long as the correct combination of Colombia Madeline (Medellin), mocha. Matari, Brazilian Santos, you can make a flavor blend. Another rule is to add Java Robusta, a supporting actor capable of emitting a good bitter taste, to the above at a ratio of 20 to 30 percent.

2015-03-14
Introduction to Italian Coffee making course: Espresso production: degree of Grinding (1) detailed explanation

Introduction to Italian Coffee making course: Espresso production: degree of Grinding (1) detailed explanation

I talked about the steps of pressing powder in the process of making Espresso and the strength of pressing powder, and mentioned a little about the factors that affect the strength of pressing powder, one of which is the degree of grinding of coffee powder. Grinding refers to the process of grinding coffee beans into the coffee powder used in making coffee by using a bean grinder (or manual grinding apparatus), and the degree of grinding refers to the thickness of the coffee powder.

2015-12-18
Cappuccino

Cappuccino

Although cappuccino is made without Italian concentrate, cappuccino is much more famous in China than Italian concentrate.

2014-06-12
What brands of coffee pots are better than those of good coffee beans?

What brands of coffee pots are better than those of good coffee beans?

The classification of coffee equipment is very complicated. The Nova, Galileo and domestic laditina mentioned in the question should refer to Italy's Nuova Simonelli (Nova), Italy's PANDORRA Galileo series and Guangdong Dazheng's LaDeTiNa brand. Talking about commercial Italian coffee machine, Rolls-Royce in la Marzocco coffee machine, Nuova S

2016-05-06
The relationship between coffee label and roasting degree

The relationship between coffee label and roasting degree

If you see Italian, Vienna, Nanyi and other signs on the coffee label, do not mistakenly think that the coffee beans have anything to do with the above place names-probably not at all, because traditionally, "Italy" and "Vienna" are synonymous with the degree of roasting (or blending), and it does not mean that they are coffee from Italy or Vienna (as mentioned above, the European continent does not fail.

2014-08-07
The relationship between coffee label and roasting degree

The relationship between coffee label and roasting degree

If you see Italian, Vienna, Nanyi and other signs on the coffee label, do not mistakenly think that the coffee beans have anything to do with the above place names-probably not at all, because traditionally, "Italy" and "Vienna" are synonymous with the degree of roasting (or blending), and it does not mean that they are coffee from Italy or Vienna (as mentioned above, the European continent does not fail.

2015-03-27
The relationship between Coffee label and roasting degree

The relationship between Coffee label and roasting degree

If you see Italian, Vienna, Nanyi and other signs on the coffee label, do not mistakenly think that the coffee beans have anything to do with the above place names-probably not at all, because traditionally, "Italy" and "Vienna" are synonymous with the degree of roasting (or blending), and it does not mean that they are coffee from Italy or Vienna (as mentioned above, the European continent does not fail.

2015-05-15
Coffee bean producing areas-Africa-Ivory Coast Cote d'Ivoire/Ivory Coast

Coffee bean producing areas-Africa-Ivory Coast Cote d'Ivoire/Ivory Coast

Well-known representative coffee: Ivory Coast is a country in West Africa next to Guinea and Liberia. Ivory Coast is a French free translation of the name, if literally translated by pronunciation is Ivory Coast. Under French rule, coffee, along with cocoa and palms, was grown heavily along the coast to stimulate exports. By the 1960s, coffee production had increased to make Ivory Coast

2014-09-13
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